In response to COVID and the broader BCAFM mandate to increase access to local food sold directly by producers, advocating that Ministry of Agriculture increase on farm meat slaughter/abbatoirs availability in order to increase local meat availability to meet consumer demand and purchasing direct from local meat producers, including those selling at farmers market ie; Increase Class D meat licenses.
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- Development, establishment, amendment or termination of any program, policy, directive or guideline of the government of British Columbia or a Provincial entity
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Agriculture, COVID-19, Consumer Issues, Economic Development and Trade, Emergency Preparedness, Employment and Training, Environment, Health, Industry, Non-Profit Organization, Regional Development, Small Business
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